Description
This Pink Salt Weight Loss Drink is a hydrating, mineral-rich tonic designed to support digestion, reduce bloating, and help curb cravings. Made with Himalayan pink salt, lemon, and water, it’s a simple and natural wellness boost.
Ingredients
- 2 cups of water
- 1 teaspoon of pink Himalayan salt
- 1 tablespoon of lemon juice
- 1 tablespoon of apple cider vinegar
- 1 teaspoon of honey optional
- 1/2 teaspoon of cayenne pepper optional
Instructions
- Start by boiling 2 cups of water in a pot.
- Once it reaches a boil, take it off the heat and allow it to cool for about a minute.
- Next, add 1 teaspoon of pink Himalayan salt to the water and stir until it dissolves completely.
- Then, mix in 1 tablespoon of lemon juice along with 1 tablespoon of apple cider vinegar.
- If you like, you can also add 1 teaspoon of honey and 1/2 teaspoon of cayenne pepper for an extra kick and added health benefits.
- Give it a good stir and let it cool a bit before serving.
Notes
- Best consumed in the morning on an empty stomach.
- Add a pinch of cayenne or apple cider vinegar for metabolism support.
- Use warm water to help dissolve salt and activate digestion.
- Always consult with a healthcare provider before starting new health routines.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Mixing
- Cuisine: N/A